Estancia's Best: Munting Kusina Sauteed Bagoong

Estancia's Best: Munting Kusina Sauteed Bagoong

Do you know what is Bagoong or Ginamos? Have you tried to eat it already or haven't yet? Could you imagine the flavor of this product by seeing just the picture? No, I recommend you must try this product. 

I went to Robinsons Mall Iloilo because there is no work to do at home. I found out that the city tourism held an event that will showcase the products of the provinces of Panay. I roam around along the fountain area looking at the booth of the different provinces here in Panay Island and bought this Ginamos or Bagoong.

Ginamos or Bagoong is famous condiment in the Philippines. It is a kind of sauce mixed with fish or shrimp and with a little salty-chilly flavor. The photo shown above is a Sauteed Bagoong by Munting Kusina Foods and Preserves. It s Estancia's Best product of Iloilo, Philippines.

Ingredients:

• Shrimp
• Paste
• Edible Oil
• Vinegar
• Garlic
• Chili Pepper
• and Sugar

Tasting this product is like eating a siomai in a chini sauce but of course with different interesting flavors. You'll find the smell a little not good if you're new to the product but when the time you try and explore the flavor, you will surely wanna eat some more and buy.

There are many ways to eat bagoong. One best way is to eat it with an Indian Mango-a green mango with a mix of sweet and sour flavor, cook it, or eat it directly with rice making it your main dish, to some other people in the Philippines even made it as a jam or spread for their sandwich.

Come and taste this Philippine Condiment from Estancia Iloilo "Munting Kusina Sauteed Bagoong" 

Here are some more photos of Munting Kusina Sauteed Bagoong.

Mango Biscocho by Trappist

Mango Biscocho by Trappist

Trappist is located at San Miguel Jordan Guimaras.

I was at a grocery store buying foods to eat at home, and i'm buying a Delicacy called Biscocho.

While i was looking for it, this Mango Biscocho caught attention in my and made me buy it.

I was so excited to eat it and know the taste of the food. At the moment I take my first bite, I really tasted the sweetness of mango on it and it's like having a toasted mango bread. I enjoyed it and I hope you will enjoy it too. 

Mango Biscocho's Ingredients are:

Enriched flour, yeast, lard, milk, butter and refined sugar.

Come and enjoy the taste of mango in different ways. Experience our food with such  amazing taste.

Trappist preserves and delicacies are made and packed by the monks of Our Lady of the Philippine Abbey, as part of long tradition of excellence and hospitality. For over 1500 years, monks following the Rule of St. Benedict have prayed and worked in common, and lived by the labor of their hands. Hospitality has always been a special work of monks, who for centuries have preserved food products with conscientious care in order to have a tasty treat to present to their guests. In the spirit of this tradition, the Trappist monks also offer a selection of Jams, Jellies, Marmalades, dried fruits, fruit juices, and a variety of bakery products. 

Mango Otap at Guimaras

Mango Otap by TRAPPIST

As we all know Guimaas Island is well known because of the product that they produce. A Mango, Guimaras' mango is one of  the sweetest mango I've ever ate. The scent of the fruit made me buy more and brought it home. Sometimes making Mango Float out of it.

After our fun and long day shoot at Magic Island Guimaras, before going back here in Iloilo. I bought one of Guimaras' Finest products made by Trappist. "Mango Otap".

The product is so delicious, crispy and flaky Otap with a sweet Mango Topping.

Trappist preserves and delicacies are made and packed by the monks of Our Lady of the Philippine Abbey, as part of long tradition of excellence and hospitality. For over 1500 years, monks following the Rule of St. Benedict have prayed and worked in common, and lived by the labor of their hands. Hospitality has always been a special work of monks, who for centuries have preserved food products with conscientious care in order to have a tasty treat to present to their guests. In the spirit of this tradition, the Trappist monks also offer a selection of Jams, Jellies, Marmalades, dried fruits, fruit juices, and a variety of bakery products. 

Come and try this Mango Otap given to you by Trappist, and experience mango like you've never tasted before. Thank you so much ENJOY!.